Amman , Jordan
&
Damascus, Syria
+962 790 27 8984
+963 965 99 2000
Origin:Germany
Potassium sorbate is used to coat and ferment in foods, such as cheese, yogurt, dried meats, apple juice, carbonated dried fruits, fruit drinks, and baked goods.
In addition, herbal dietary supplement products generally contain potassium sorbate, which acts as a proliferator and microbe and increases shelf life. short period of time.